The government has announced problem plastics and some single-use plastics will be phased out, in three stages, by July 2025. The outlawed […]
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Nanotechnology in food reports – Expert reaction
Nanomaterials currently used in food additives and packaging do not appear to pose a health risk but we will need […]
Continue readingUltra-processed foods prevalent & unhealthy – research
The most processed packaged foods are also the least healthy, according to new research examining hundreds of products sold in […]
Continue readingFood packaging concerns raised – experts respond
Two environmental scientists are warning that the synthetic chemicals used in the packaging, storage, and processing of foodstuffs might be […]
Continue readingPODCAST: The science of food packaging hazards
Food packaging consultant, expert witness, author and University of Queensland Professor Gordon Robertson delves into food packaging and its impact […]
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